Casbah Café is one of Livermore's most authentic Mediterranean eateries. Located on the quiet end of First Street, this new Mediterranean kitchen churns out classic dishes, including lamb chops, lamb shank, lamb gyros, falafel, and a host of other innovative home-style specialties. Try the Caspian salmon smothered in cumin and tarragon, or the fesenjan chicken, sautéed breast meat with pomegranate sauce and crushed walnuts. And you can't go wrong with the ever-popular kebobs: the Persian (koobideh) features spices so delicious; you'll be transported to another continent. Vegetarian/ vegan and gluten free offerings of eggplant and soy meatballs round out a very inviting menu. Lunch and dinner daily.